Wheat Grass Microgreen Grower Pack

Wheatgrass microgreen has vibrant green leaves and stems. It is an easy to grow microgreen.

What is Microgreen - "Micro greens are tender shoots of vegetable or herbs  whish are approx 1–3 inches (2.5–7.5 cm) tall. They are consumed / harvested just after the cotyledon leaves or first true set of leaves are developed. They have an aromatic flavor and concentrated nutrient content and come in a variety of colors and textures.  Micro greens can add sweetness and spiciness to foods. Microgreens are easy and convenient to grow, as they don’t require much equipment or time. They can be grown year-round, both indoor or outdoors"

• Seed Type : Non Gmo , Untreated and Organic Seeds
  
• Flavor Profile : It as Crisp and crunchy texture.  It has a little grassy, mild sweet and bitter taste.
  
• Usage : It is truly a grass and therefore is quite fibrous. Thus, it is best for juicing, blending in smoothies, or drying into a powder.  The grass is squeezed into a green healthy drink. However, wheatgrass can also be enjoyed fresh in salads and other meals.  
  
• Nutrition and Health Benefits : Wheatgrass microgreens is a superfood containing high concentrations of digestible nutrients, minerals, and vitamins A, C, E, K, and B complex, iron, magnesium, calcium, enzymes, phytonutrients, chlorophyll, proteins and 17 amino acids which provide an abundance of health benefits such as Prevent cancer, lower blood cholesterol, improve digestion, anti-aging, cleanse liver (detoxify). It does not mix well with other foods and so it’s best to eat them an hour after your meal allowing the meal time to digest. Also these microgreens are powerful and so should not be over used.

Growing Instructions 

• Soak the Seeds Depending upon Size , Large Seeds are Required to be soaked for 6-8 Hours before Sowing , for Smaller Seeds needs to be washed in water before sowing
•  Fill your container with good growing medium, such as potting soil or homemade compost, making sure you don’t over-compress it, and water lightly. Alternatively, you can use a single-use growing mat soaked with water specifically designed for growing micro greens. Sprinkle the seed of your choice on top of the soil as evenly as possible.
• Lightly mist your seeds with water and cover your container with a plastic lid.
• Check on your tray daily and mist water as needed to keep the seeds moist
• A couple of days after the seeds have germinated; you may remove the plastic lid to expose them to light.
•  Water once a day while your micro greens grow and gain color.
• After 15-21 days, your micro greens should be ready to harvest.